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Smoked Chilli Grilled Pineapple

A sweet and smoky BBQ side (or dessert!) that turns simple pineapple into something special. The Manuka Smoked Chilli Salt adds a fiery contrast to the caramelised sweetness.

Total time 2-3 minutes
Servings 4 servings
Smoked Chilli Grilled Pineapple

Ingredients

  1. 1 fresh pineapple, sliced into rings
  2. 2 tbsp brown sugar
  3. 1 tsp Manuka Smoked Chilli Salt

Instructions

  1. Preheat BBQ to medium-high heat.
  2. Sprinkle pineapple slices with brown sugar and a light dusting of Manuka Smoked Chilli Salt.
  3. Grill for 2-3 minutes each side until caramelised.
  4. Serve warm as a side or dessert.

Featured Ingredients

Smoked Chilli Grilled Pineapple

August 14, 2025 – Kiwi Artisan

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